Taco Soup

I've tried a few taco soup recipes, and this recipe is our family favorite! It's really easy to throw together and tastes delicious. This recipe is from The Favorites Cookbook. Rating: 10/10



Ingredients:

  • 1 pound ground beef
  • 1 large onion, chopped
  • 1 (28 oz.) can crushed tomatoes
  • 1 (16 oz.) can kidney beans, undrained
  • 1 (16 oz.) can whole kernel corn, undrained
  • 1 package taco seasoning
  • Toppings: corn chips, grated cheddar cheese, sour cream
Directions:

In a large soup pot, brown ground beef and onion; drain. Stir in tomatoes, beans, corn, and taco seasoning. Simmer for 1/2 hour; uncovered. Serve and top with corn chips, grated cheese and sour cream.


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